Easter 2019: Where To Have A Hopping Good Holiday Around Miami

MIAMI, FL — If you're looking for a special Easter brunch or egg hunt in the Miami area Patch has you covered with our annual holiday roundup of events.

We'll keep updating this list right up to Easter Sunday so hit refresh in your browser. Here is our Easter 2019 guide for the Miami area:

Jungle Island

South Florida’s iconic eco-attraction will feature the Megga-Egga Hunt The newly transformed Jungle Island features both daytime thrills as well as nighttime magnetism in a city that never sleeps. For more information, call 305-400-7000, follow @JungleIsland on social media or visit www.jungleisland.com. The Megga-Egga Hunt runs from 10 a.m. to 5 p.m. on Easter Sunday April 21. The Easter bunny is bringing a bounty of eco-friendly eggs to Jungle Island for the annual Megga-Egga Hunt. In addition to the hourly egg hunts, the event will include arts and crafts, face painting, music, goody bags and special appearances by the Easter bunny. Jungle Island is home to more than 350 rare animals, engaging animal shows and a number of thrilling experiences, including the brand new Adventure Bay, an action-packed playground overlooking the water with a rock climbing wall, zip lines and air jump. The Megga-Egga Hunt is included in a Classic Explore pass ($49.99 per adult and $37.34 per child). The Classic Explore pass includes general admission, Australian red kangaroo encounter, one Nerf Battleground round and one round of activities at Adventure Bay (excluding zip line). Guests can upgrade to the Explore More pass for an additional $10 to enjoy everything in the Classic Explore pass plus unlimited Adventure Bay. Regular park hours are from 10 a.m. to 5 p.m. Jungle Island is located at 1111 Parrot Jungle Trail in Miami. For more information, call 305-400-7000, follow @JungleIsland on social media, or visit www.jungleisland.com. Note: A planned concert by Manolito The Gipsy has been canceled for April 19 and 20.

Pinecrest Gardens Big Bunny Invasion

This holiday Pinecrest Gardens is tossing out the traditional “hunt” and replacing it with relaxing weekend evenings where both children and adults can play. Edgy and ephemeral, Big Bunny Invasion is a public light-art installation that blends fine art and community to ignite imaginations while providing the perfect setting for families to unwind, create and learn. Pinecrest Gardens is located at 11000 Red Rd in Pinecrest. For more information call 305-669-6990 or visit the website. Gates open at 6:30 p.m. each night. There will entertainment and vendors every night.

Miami Gardens 9th Annual Easter Family Fun Day and Sky Egg Drop

The event takes place on Saturday, April 20 at Rolling Oaks Park, 18701 NW 17th Avenue in Miami Gardens. The event features free food, music and games.

Hialeah Eggstravaganza

Get your egg hunt on at the city's annual Eggstravaganza. The event takes place on April 20 from 10 a.m. to 3 p.m. at Milander Park, which is located at 4700 Palm Ave. in Hialeah.

Humane Society of Greater Miami

Hoof it over to the shelter on Saturday, April 20 from 12 p.m. to 3 p.m. for some two-legged and four-legged Easter fun for the whole family. You can enjoy an Easter Egg Hunt, Easter egg bowling, face painting, raffles, reading to shelter pets, food and refreshments plus more. Admission is free. The shelter is located at 16101 W Dixie Highway in North Miami Beach.

Yard House

The modern American gathering place where beer and food lovers unite – will be open with regular hours on Easter Sunday. Celebrate the holiday with our twist on traditional Deviled Eggs, which include candied bacon, spicy tomato sauce, sweet chili and chives starting at $3.95.

Seaspice Brasserie & Lounge

Located on the banks of the Miami River, the restaurant is the perfect setting for your Easter celebrations. Nestled on the banks of the Miami River with breathtaking skyline views, the brasserie is offering family style Easter favorites such as deviled eggs and caviar, spring rack of lamb and salt crusted local whole red snapper served table side as well as their a la Carte menu items. Whether you choose to dine alfresco overlooking the water or inside one of their stunning dining rooms you'll be sure to enjoy the live music and entertainment festivities. Brunch is served from 12 p.m. to 3:30 p.m. and dinner service begin at 5 p.m. Sundays at Seaspice are always a celebration and reservations are highly encouraged!

Ariete

Miami’s very own Chef Michael Beltran is inviting foodies and imbibers to celebrate Easter Sunday at his popular Coconut Grove eatery, Ariete. Diners can indulge in a decadent Easter Brunch buffet with signature brunch offerings like the frita benedict made with Sam’s biscuit, chorizo, hollandaise, papitas; breakfast burrito made with scrambled eggs, American cheese and potatoes; guava and cream cheese pancakes; French toast sticks with cinnamon sugar and condensed milk plus much more. Additionally, guests can enjoy fresh seafood from the seafood station. The brunch is priced at $39 per person and $25 for children (12 and under). Upgrade to bottomless mimosas for an additional $10. Ariete is located at 3540 Main Highway in Coconut Grove. Brunch is served Sunday, 10 a.m. to 3 p.m. Telephone: 305-640-5862. Click here to visit the website.

Bourbon Steak

James Beard Award-winning chef Michael Mina's, modern, American steakhouse at JW Marriott Miami Turnberry Resort & Spa is offering a special Easter Brunch buffet perfect for the whole family, which includes a bottomless mimosa or Bloody Mary option. A plethora of delicious stations include the Breakfast Station with an assortment of fruit, parfaits and baked goods; Made-To-Order Omelet Station with farm fresh ingredients and accompanied sides; Raw Bar Station with Gulf Coast shrimp, oysters and snow crab claws; Salad station featuring black olive Caesar, local tomatoes and watermelon and baby kale salads; and an Antipasto Station with sliced charcuterie, artisanal cheese and grilled vegetables. Bourbon Steak available favorites include a butter-poached wood grilled sirloin carving station, miso-glazed sea bass, glazed beef short ribs, truffle mac and cheese as well as crispy Brussels sprouts. Don’t forget to save room for dessert and enjoy an extensive selection of delicious treats from the pastry shop including tres leche, milk chocolate passion fruit mousse, roasted banana cream pie and more. Easter brunch hours are 11:30 p.m. to 2:30 p.m. The cost is $79 for adults, $90 with bottomless mimosas or Bloody Marys and $39 for children (plus tax and gratuity). There will also be an Easter egg hunt on property. The hunt begins at 2 p.m. for kids under 5 years of age. All other ages start at 2:30 p.m. For reservations and to book brunch in advance click Here.

Chug’s

Just in time for Easter, Chug’s, the highly anticipated Cuban-style diner by Chef Michael Beltran is offering an assortment of take-home goodies. Diners will be able to enjoy delicious pastelitos by none other than Pastelito Papi, and Chug’s savory ham and short rib croquetas in the comfort of their own homes. Each individual to-go box will be $25 and include six croquetas and six signature pastelitos. Diners can choose from a selection of the popular PB&J, buffalo chicken, and Redland guava pastelito. Also available to take home will be Chug’s signature blueberry and lemon curd pies for $25 each. Orders must be placed no later than Thursday, April 18th for weekend pick-up. Chug’s is located at 3444 Main Highway in Coconut Grove. The restaurant will be open daily from 7 a.m. to 8 p.m. To place your order, please call 786-495-6362.

Gianni’s

Enjoy Easter dinner at Gianni’s in the iconic Villa Casuarina at the former Versace Mansion, one of the most iconic restaurants in Miami Beach. The restaurant overlooks a 54-foot pool lined with 24-karat gold, showcasing the world famous Versace Medusa logo made of more than 1 million Italian mosaic tiles. Enjoy dishes from the new menu by Executive Chef Valter Mancini in the open-air courtyard while taking in the ocean breeze before exploring the rest of the mansion. The property includes a spacious rooftop oasis and observatory. Gianni’s is located at 1116 Ocean Drive in Miami Beach. For information and reservations click here or call (786) 485-2200.

Isabelle’s Grill Room & Garden

Isabelle’s Grill Room & Garden, Coconut Grove’s chic new restaurant and the latest addition to the South Florida dining scene, is offering an a la carte brunch and bottomless Bloody Marys and Mimosas ($22 per person) from 11 a.m.– 5p.m. Groove to the sounds of a live jazz duo while diving into options like Raw Bar items, which make for a perfect starter or a standalone meal. Refreshing starters and salads include Roasted Beets with Greek yogurt; Jumbo Lump Crab Cake; Beef Carpaccio; and Burrata. Signature brunch dishes include items like Chicken and Waffles; Challah French Toast; classic Eggs Benedict and Lemon Ricotta. Sandwiches and main course offerings include Lobster Roll with celery and mayo on a brioche bun and Tuna Poke Bowl with cucumber, avocado, pickled jalapeño, spicy citrus shoyu, sprouts, brown rice, candied radish and crispy shallots. Isabelle’s Grill Room and Garden is located at 3300 SW 27th Avenue at The Ritz-Carlton Coconut Grove. Valet is available at a discounted rate of $7. www.isabellescoconutgrove.com

Jaya at The Setai

The restaurant is offering diners an extravagant Easter brunch curated by Executive Chef Vijay Veena. The lavish spread will include an impressive, epicurean array featuring traditional and non-traditional selections from the Far East as well as several dessert and raw bar selections. Diners can expect an enhanced carving station featuring a decadent Truffle Roasted Chicken, Roasted Strip Loin, and Caramelized Leg of Lamb with honey and ginger. Also available will be a deep-sea delicacy station featuring King crab, Salt Crusted Fish and more. Guests may indulge in free-flowing Louis Roederer Champagne, Mimosas and Bloody Marys while listening to the soulful sounds of live jazz music performed by Vinyl Blvd in the courtyard. A special Easter Egg hunt with the Easter Bunny will also be available for the youngest guests to enjoy. The brunch is priced at $145+ per person and $65+ per child (ages 5-12 years old) from 11:30 a.m. – 3:30 p.m. Valet costs $17 per car with validation. Jaya is located at 2001 Collins Avenue in Miami Beach. Reservations are required and can be made on Opentable, or by calling 855-923-7899.

Lightkeepers

Lightkeepers, located at The Ritz-Carlton Key Biscayne, is offering a lavish Easter Brunch and Easter Egg Hunts with prizes provided by Lilly Pulitzer. Brunch will feature an array of delectable options, including bottomless mimosas, Bellinis, Bloody Marys, Sangria, house draft beer and punch. For $135 per adult and $45 per child (excluding tax and gratuity) – including complimentary valet parking – diners can feast on buffet items featuring cold selections like Sliced Fruit; Fresh Salads; Chilled Seafood/Raw Bar; breakfast options and ready-to-make omelets and waffles; bakery items; and Hot entrees just to name a few. There will also be a children’s buffet available. Lightkeepers is located at 455 Grand Bay Drive in Key Biscayne. Easter Brunch will be served from 12:30 p.m. to 4 p.m. For reservations, call 305-365-4186; email LKDiningReservations@ritzcarlton.com; or visit www.lightkeepersmiami.com

Toro Toro

Celebrate Easter Sunday with a family feast at the Pan-Latin steakhouse located inside the InterContinental in the heart of Downtown Miami. Toro Toro is pulling out all stops for this celebratory occasion with a brunch buffet priced at $75 per adult and $35 per child where guests can enjoy decadent displays and action stations offering all your brunch favorites with a twist including seafood, carved meats, salads, desserts and more. After brunch, head up to the 5th floor plaza level where you’ll meet the Easter Bunny, enjoy family fun with a petting zoo, egg hunt and more. Sunday Brunch is available from 11:30 p.m.-3 p.m. Toro Toro is located at 100 Chopin Plaza inside the InterContinental in Downtown Miami. For reservations, call 305-372-4710. Click here to visit the website.

Root & Bone

Beginning at 10 a.m. on Easter Sunday patrons of this neighborhood restaurant in South Miami can choose from a prix fixe Brunch menu for $55 (excluding tax and gratuity), a la carte menu and specials. Eggs-clusive Easter dishes include: Deviled Easter Egg Hunt – green eggs & ham, pickled pink and fancy caviar; Honey Roasted Carrot & Cashew Toast – open faced, crunchy and smooth “rabbit food”, pea tendrils and grilled sourdough; Mint and Mustard Crusted Rack of Lamb – half rack of spring lamb, sunchoke mash, spring peas and carrot barbeque; Neapolitan Bunny Cake – layers of chocolate, strawberry, vanilla, and buttery kataifi basket with mini chocolate Easter eggs. Root & Bone is located at 5958 South Dixie Hwy in South Miami. For reservations, call 786-785-1001. Click here to visit the website. www.rootnbone.com/miami

Rusty Pelican

Bring the family to enjoy the spectacular views of Biscayne Bay at Rusty Pelican, while diving into a feast fit for kings on Easter Sunday. Brunch will be served from 10 a.m. to 3 p.m. and will include egg-citing activities for children, like a visit with the Easter Bunny, an egg hunt, and face painting. The multi-course brunch menu is set at $88 for adults and $35 per child, exclusive of tax and gratuity. Guests can enjoy buffet stations featuring breakfast classics like Banana French Toast, crusted with frosted flakes and Hazelnut Chocolate and Ricotta Pancakes; Sushi; Raw Bar; Ceviche and Tartare; American Caviar; Seasonal Florida Stone Crabs; Seafood Paella; Mac and Cheese; Fried Chicken and Waffles with Sriracha Maple Syrup; and Mains like Seared C.A.B Prime Rib with Wild Mushroom Truffle Demi-Glace Coconut Crusted Atlantic Wild Mahi-Mahi and Miso Mango-Papaya Salsa; made-to-order Omelets and Eggs Benedict; Seasonal Fresh Fruit; and Sweet Things such as Key Lime Pie, Carrot Cake, Pecan Cheese Cake, and Chocolate Mousse. For Dinner, from 6 p.m. to 11 p.m., diners can choose from the delicious options on the a la carte menu. Rusty Pelican is located at 3201 Rickenbacker Causeway in Key Biscayne. For reservations, call 305-361-3818. Click here to visit the website.

Stiltsville Fish Bar

Beginning at 10 a.m. the Sunset Harbour eatery will be offering a prix fixe menu in addition to a al carte specials or the regular menu for Easter Sunday. Specials include: Deviled Easter Egg Hunt – green eggs and ham, pickled pink, and fancy caviar ($9); Heirloom Carrots and Burrata – spiced honey roasted carrots, lentils, with arugula and carrot top pesto ($15); Pan Seared Sea Scallops – pineapple upside down cornbread, candied smoked bacon vinaigrette, and spring pea shoot salad ($29); Neapolitan Bunny Cake – layers of chocolate, strawberry and vanilla, buttery kataifi basket with mini chocolate Easter eggs ($12). Stiltsville Fish Bar is located at 1787 Purdy Avenue in Miami Beach. Telephone: 786-353-0477. Click here to visit the website.

Stubborn Seed

The South of Fifth hotspot by Chef Jeremy Ford will be opening its doors at 10 a.m. on Easter Sunday for a very special Brunch service. The three-course prix fixe menu is $55 for adults and $25 for children (not including tax and gratuity). Beginning with the first course, the menu includes: Bread basket of biscuits, toasted sourdough, ricotta, fish dip, and marmalade. Choices for the second course include Buttermilk Pancakes; Chai Waffles; Caramelized Cauliflower and Eggs; Roasted Mushrooms & Eggs; Smoked Pork Belly and Crispy Egg; or Philly Cheese Wagyu Steak Eggs Benedict. Sweet endings for the Third Course: Dessert platter of cookies, doughnuts and sticky buns. Reservations strongly encouraged. Stubborn Seed is located at 101 Washington Avenue on Miami Beach. Telephone: 786-322-5211. Click here to visit the website.

The Dutch

From 12 p.m. to 4 p.m., Chef Josh Gripper is serving up an Easter Brunch with a variety of breakfast items and comfort food dishes on an a la carte menu. Appetizers ($17-$22) include a Classic Corvina Ceviche, with sweet potato, corn and radish; Roasted Beet Salad – Creamy Goat Cheese, and Almond; and a Butter Lettuce salad topped with Florida Avocado and Green Goddess dressing. Select Brunch Dishes ($13-$34) are French Toast with Lemon Cream and Toasted Hazelnut; Apple Duck Hash & Sunny Side Eggs with Red Eye Gravy; Hanger Steak accompanied by Kimchi Fried Rice and Organic Egg; and The Dutch’s famous Double Cheddar Burger topped with Secret Sauce and Pickles. For an extra $25, add on Bottomless libations for two Hours – choice of Mimosa; Belini; Michelada; or Bloody Mary. The Dutch is located at 2201 Collins Avenue in the W South Beach Hotel & Residences on Miami Beach. Telephone: 305-938-3111. Click here to visit the website.

M House

M House, the coastal European eatery in the heart of downtown Coral Gables is launching a lavish Sunday brunch and pop-up bakery in time for Easter. The new a la carte menu will include a variety of American breakfast classics as well as some non-traditional seafood favorites prepared by Executive Chef Abraham Silva. Additionally, the restaurant will feature for the first time, a pop-up bakery offering a selection of artisanal breads and baked goodies prepared fresh in house. Sunday brunch is available from 11 a.m. to 4 p.m. with the pop-up bakery open from 10 a.m. M House is located at 2524 Le Jeune Road next to the Aloft Hotel. For reservations, please call 786-369-5155. Click here for the website.

VIDA

This Easter, indulge in a variety of decadent brunch options at Vida, located inside the legendary Fontainebleau Miami Beach. On Sunday, April 21, 2019, Vida will offer an expansive brunch buffet from 12 p.m. to 4 p.m. Priced at $68 for adults and $34 for children, exclusive of tax and gratuity. The lavish buffet will feature a raw bar, carving stations, an indulgent dessert display and more. In addition to brunch, the property will host an annual Easter Egg Hunt at from 12 p.m. to 2 p.m. at the kid’s pool. After the hunt, kids are invited to stay and participate in interactive games, crafts, live music and much more. (NOTE: Egg hunt is complimentary to families staying in the hotel, visiting Vida for Easter brunch, or guests renting a cabana). Vida is located off the Chateau main lobby. For reservations, call 305-674-4730. For more information, visit the website.

iLov305

Ocean Drive’s iLov305 is hosting an Easter edition of their "See You Next Sunday Brunch." Bring the family for brunch on the beach where there will be all-you-can-eat brunch specials, cocktails and music by Ale Drik. ‘All You Can Eat Brunch’ is taking place from 12 p.m. to 4 p.m. starting at $49 per person with menu items such as Toasted Cuban Bread, Eggs Your Way, Ropa Vieja, and Warm Banana Bread. The little ones are sure to be entertained with an Easter egg hunt that will feature a very special guest… Here’s a hint: It’s the Easter Bunny.

Plnthouse at 1 Hotel South Beach

Healthy Go Bowl: Chicken Makhani, Cauliflower rice, cilantro. Craving rice this Passover and looking for an alternative? Plnthouse at 1 Hotel South Beach offers the Healthy Go Bowl, which is made with Chicken Makhani, cilantro, and cauliflower rice! Known as the "Good Kitchen" for its use of organic and local ingredients, Plnthouse prides itself on having extensive healthy options for every type of eater including those with paleo, keto, vegetarian and vegan diets -- a perfect place to find many “Kosher for Passover” options. The restaurant is located at 2341 Collins Avenue in Miami Beach

Planta South Beach

Planta South Beach’s 100% plant-based sushi bar utilizes fruits and vegetables to mirror fish-like tastes and textures without sacrificing flavor and creativity. Plant-based sushi options at Planta include nigiri with Ahi Watermelon, Celeriac, BBQ “Unagi, and Mushroom, and Maki Rolls such as the Volcano Roll - cucumber, avocado, baked “crab,” and spicy mayo; and Spicy Tuna - ahi watermelon, scallion, spicy mayo, and sesame “masago.”

Donna Mare at Cadillac Hotel & Beach Club

Indulge in a tender lamb chop, a traditional Passover favorite, at Donne Mare trattoria. Served with rosemary potatoes and an orange-garlic gremolata, this dish is the perfect choice to symbolize the sacrificial offering and outstretched arm of God. In addition, the fruits and spices used for the signature dish resembles a traditional charoset meal. The restaurant is located at 3925 Collins Ave.

The Balcony
The Balcony, a PDKN Restaurant Group concept located on Fort Lauderdale’s trendy Las Olas Boulevard, is offering special four-course menus to celebrate with your loved ones. For only $49 per person (plus tax + gratuity), guests can enjoy a delightful array of delicious dishes on Easter, including Fried Green Tomatoes, Mardi Gras Peach and Berry Salad, an 8 ounce. Filet Mignon, Beignets and more.

Terra Mare

Fort Lauderdale's scenic oceanfront restaurant, Terra Mare, provides the perfect backdrop for Easter brunch. From 11 a.m. to 4 p.m., dine on the restaurant's expansive patio and take in breathtaking views while indulging in a decedent brunch buffet offering Lump Crab Salad, Maple Glazed Bacon, Harissa Marinated Leg of Lamb and a bevy of delectable sweets. Get creative and design your own Bloody Marys and Mimosas (which are bottomless) and spend you Easter Sunday unwinding by the ocean. Bonus: In honor of Easter, Terra Mare will have an Easter Bunny hopping from table to table taking pictures and offering some sweet chocolate treats to all the children at the restaurant. The price is $60 for adults (+ $19 for bottomless mimosas, +24 for bottomless Bloody Mary), $25 for children.

Olivia Restaurant & Bar

On Sunday, April 21 from 11 a.m. to 3 p.m., guests can celebrate Easter at Olivia Restaurant & Bar. Located at CIRC Hotel in Hollywood, the restaurant will offer a full brunch buffet that includes a roasted lamb carving station, omelet station, DIY waffle station and decadent dessert bar. Little ones will be able to enjoy a complimentary Easter egg dying station. Adults are $42.95 with an optional mimosa station. Kids under 12 are $14.95.

Boulud Sud Miami

Chef Clark Bowen, of Michelin Star chef Daniel Boulud’s Mediterranean concept, Boulud Sud Miami, is making the restaurant’s signature brunch dish - the Moroccan Shakshouka - Kosher just in time for Passover. For the week of Passover, the dish -- a delectable blend of manouri cheese, kale and slow-poached eggs -- will swap out the side of bread for matzah upon request. The restaurant is located at 255 Biscayne Blvd Way in Miami.

Beehive Kitchen

Various locations including Las Olas, Cypress Creek, and Boca Raton. There’s no better “kosher for Passover” option than getting to pick your own ingredients. Beehive Kitchen serves fresh and delicious food that’s both convenient and good for you. From creating personalized bowls to choosing from a wide selection of freshly-packed meals, the menu is full of gluten-friendly, antibiotic-free and hormone-free items. Beehive Kitchen also offers fresh, cold-pressed juices made from raw fruit and vegetables.

Habitat at 1 Hotel South Beach

Guests and visitors alike are invited to spend Easter Sunday at Habitat for brunch. The intimate restaurant that provides visually stunning homestyle dishes is offering a la carte menu items such as Brioche French Toast, Avocado Toast, customize omelet station, Local Snapper ceviche and Doughnuts made with a spiked chocolate sauce for dessert. Guests are welcome to enjoy indoor seating or al fresco on their outdoor terrace. Easter brunch at Habitat is for $80 per person and $45 for children under 12.

The Diplomat Beach Resort

Book a weekend staycation at The Diplomat Beach Resort to celebrate Easter this year. The family friendly, all-encompassing destination resort is offering a special Leisure Escapes Package Today that offers a $50 resort credit for every day of your stay to enjoy The Diplomat’s resort amenities. There will also be a complimentary Easter Egg Hunt at 11 a.m. and 1 p.m. and Kids Club Easter Activities from 9 a.m. – 4 p.m.

Maska

Guests can enjoy Maska’s Easter brunch at $95, including unlimited Prosecco and signature cocktails from 12 p.m. to 3:30 p.m. under Maska's decorative orange umbrellas on the front patio or inside the chic dining room boasting a cozy lounge area, expansive bar, and open Tandoor kitchen. The restaurant is located at 3252 NE 1st Ave. in Miami.

Yardbird Southern Table & Bar

Head over to Yardbird Southern Table & Bar this Easter for a fun-filled brunch consisting of favorites such as the Banana Fosters Belgium Waffles, the Maple Bacon Glazed Ham and Eggs served with Stone Ground Grits, and the Maine Lobster Benedict consisting of a buttermilk biscuit crumble topped with bacon lardons, spinach and hollandaise sauce. Treat your family and friends this holiday season with classic Southern cooking, all-around hospitality and the best brunch around.

Ruth’s Chris Steak House

The upscale chain is offering a three-course meal starting at $45.95 with exquisite dishes that are hard to resist. The Spring Classics Menu will be available for the holiday and include multiple options for any pallet including Blackened Scallops over Jambalaya Risotto, Signature Steaks, Stuffed Chicken Breast, and more. To finish the meal, a Blueberry Crumb Cheesecake as well as coffee and tea will be available for dessert.

Shooters Waterfront

Looking for some quality family time during the most egg-citing event of the year? Join Shooters Waterfront on April 21 from 10 a.m. to 8 p.m. for an Easter celebration. After egg hunting with Easter bunny at 9:30 a.m., enjoy an indulgent all-day brunch buffet overlooking the stunning view of the Intracoastal waterway at the outdoor lounge. The multi-course brunch includes carving stations with prime rib, ham and turkey; a raw bar with sushi; the Cavatappi and Fettuccini at the pasta station; the desserts with a variety of pastries and delicate petit fours; and more await. The cost is $65 for adults, $29 for kids 12 and under, free for children 4 years of age and under (the price does not include beverages, tax or gratuity)

Casa Sensei

Everyone’s favorite Pan-Asian Latin fusion Las Olas spot, Casa Sensei is serving up an eclectic spread for Easter Sunday Brunch along the Himmarshee Canal. With offerings from Guava Cream Cheese Stuffed French Toast ($11) to Tempura Fried Chicken & Waffles ($14), Casa Sensei has a little bit of everything. Adult brunch beverages include fun twists on original favorites like Mummosas, which is a Mimosa featuring Mumms Champagne ($10) and Adult Shirley Temples complete with Cherry Liqueur and Sprite ($10). For reservations, please see OpenTable.

Seek + Find

Coral Gables is one of the tried and true favorites for Sunday brunch, and Easter is no different. With Miracle Mile literally hopping with brunch-goers, hop on down to Seek + Find, Coral Gables newest dining experience. Having recently brought on a new head chef, Bottomless Mimosas or Sangria ($18) aren’t the only thing that will have you begging for more. Seek + Find is also offering a prix fixe three-course menu only available for Easter brunch including their signature Tropical Benedict, Shrimp & Grits, No Name Snapper and Lychee Sorbet (to name a few). For $39 per person, it’s a meal you won’t want to miss.

The Keys Collection

The Keys Collection in Key West will be hosting a family-friendly Easter egg hunt on their expansive “Sunset Green” lawn in between The Gates Hotel and the 24 North Hotel at 10:30 am followed by Easter Brunch from 11 a.m.-2 p.m. Easter brunchers can expect a spread of various breakfast staples such as eggs and bacon, as well as a refreshing Summer Salad topped with candied pecans, strawberries and blue cheese; the brunch even includes mixed fruit and an assortment of pastries all for $21.95. If you’d like to toss a few back with your brunch, bottomless mimosas are only $10 and bottomless Bloody Marys are a only $8. For reservations, call the front desk of either the 24 North Hotel or The Gates Hotel.

Havana 1957

Keep it Cuban this Easter with Havana 1957 and enjoy breakfast starting at 9 a.m. For early risers, indulge in the Guava and Cheese French Toast for $8.95 or a Cuban Classic like the Media Noche Sandwich. For those looking to keep the fiesta going, enjoy $19.99 mimosas all day long.

National Hotel

Collins Avenue’s elegant and cinematic Art Deco hotel, The National Hotel, is serving up a plentiful Easter Brunch Buffet at Tamara’s Bistro for $62 per adult and $25 for kids (inclusive of tax and gratuity), complete with live performances from the cast of LIVE at The National and an Egg Hunt for the kids from noon to 1 p.m. Easter isn’t complete without the Easter Bunny, who will visit The National for photo opportunities with families. Patrons can indulge in a brunch buffet that includes a full breakfast station, specialty breakfast items, bread station, desserts, carving station, brunch specialties, and one complimentary Mimosa or Bloody Mary. The Adult Brunch and Bottomless Mimosas package is available for $88 per person. Also included in the price of this Easter Brunch “eggs-travaganza,” guests will have all-day access to the hotel’s pool, the longest infinity-edge pool in Miami Beach.

AQ Chop House by Il Mulino

AQ Chop House by Il Mulino will be serving a luxe Easter brunch for $100 per person, $45 per child from ages 3 to 12 and $75 per person from the ages of 13 to 21. Guests can indulge in a variety of delicious brunch bites by sampling the restaurant’s multiple stations for carving, omelettes, pasta, fish, desserts and gelato. The brunch also includes unlimited mimosas, bellinis, rosé, bloody marys, mojitos, and red and rosé sangria. An Easter brunch is not complete without the Easter Bunny! Patrons will be able to meet and greet the Easter Bunny while enjoying live music and entertainment. For reservations, please call AQ Chop House by Il Mulino at 305.466.9191.

The Restaurant at The Norton

The Restaurant at the Norton, the newest culinary destination in West Palm Beach, is hosting its first holiday brunch on Easter Sunday, April 21st from 11 am to 3 pm. The $65++ brunch includes coffee, tea, an appetizer buffet and choice of entrée from the limited brunch menu (think benedicts, pancakes, steak & eggs and more). The appetizer buffet will feature an array of pastries, salad, charcuterie and shrimp cocktail. Brunch cocktails such as Bloody Marys with candied bacon and Fresh Peach Bellinis along with other specialty cocktails will be available a la carte. A credit card is required upon reservation. If cancellations are made after April 18th, the credit card will be charged 50% of the group reservation.

Villa Azur

Enjoy a special Easter dessert only available Friday, April 19 and Saturday, April 20 at Villa Azur. The Fresh Lime Cheesecake Egg ($15), created by Executive Pastry Chef Abigail Tull has a rum roasted pineapple filling, adorned with silver leaf and presented in a nest of Katafi.

Verde

Verde, located in Pérez Art Museum Miami with sweeping views of Biscayne Bay, will offer a three-course Easter Brunch prix-fixed menu on Sunday, April 21st. The brunch will be served family style and include appetizers such as Spring Pea Salad with Morels and a Smoked Salmon Platter; a selection of entrees featuring Strawberry Rhubarb Honey French Toast, Classic Eggs Benedict and Roasted Leg of Lamb with Mint Pesto; sides such as Roasted Marble potatoes and Grilled Asparagus; and a dessert assortment of Tres Leches Cake and Strawberry Shortcake Cupcakes. Families can expect a visit from the Easter Bunny, an Egg Hunt and a Face Painter. Prices for adults are $55++ which includes non-alcoholic beverages + 1 glass of mimosa or specialty coffee and $75++ for non-alcoholic beverages + bottomless mimosas, sangria or bloody mary pitchers. Kids can enjoy brunch for $25++ which includes any non-alcoholic beverages. Guests looking to get a head start on their reservation will receive a 10 percent discount with a pre-purchase of the Easter Brunch. For reservations, please contact verde@pamm.org.

Hilton Fort Lauderdale Beach Resort

The resort’s Ilios restaurant is serving up a delicious Easter brunch from noon to 4 p.m. that’s perfect for the whole family. This event is open to the public and hotel guests alike for $65/adult and $25/child. Families who dine in Ilios will also enjoy an Easter Bunny Meet & Greet as well as Easter Egg Hunts at 12:30 pm and 2 p.m. and various activities for children throughout the day. Menu highlights include Crab Cake Benedict with Orange Hollandaise Sauce; Cinnamon and Raisin Brioche French Toast and Stuffed Pork Loin with Dried Fruit & Grand Marnier. Reservations can be made on OpenTable.

Legends Tavern and Grille

All three locations (Deerfield Beach; Lighthouse Point; Sunrise) are offering brunch from 11:30 a.m. – 3 p.m. for the ultimate feast. Adults hunting for more than eggs this Easter can enjoy traditional holiday dishes with a legendary twist and $15 bottomless cocktails. Menu highlights include the Hangover Havana ($13.99), which includes Mojo Roasted Pork, two Fried Eggs, Applewood Smoked Bacon, Swiss Cheese, Pickles, Mayo-Ketchup, Pressed Ciabatta and Tater Tots.

Delano South Beach

The iconic hotel pulls out all the stops for Easter and serves up a whimsical brunch at Leynia, including live action meat and seafood stations, a raw bar and sushi, create-your-own omelettes and waffles as well as a variety of Argentinean stews. The Delano celebration will also feature an Easter egg hunt for children at 1 p.m., a bunny petting zoo and an Easter bunny photo booth (price: $85 for adults, $35 for children).

BALEEN kitchen at Solé Miami, A Noble House Resort

Known for bringing its nomadic lifestyle to life with a menu that celebrates the flavors of the world, come celebrate Easter ala brunch and oceanfront style at BALEENKitchen. Start off your Sunday with slice melon, fruits and berries, then dig into the omelet station with assorted yummy fillings; find your way to the iced seafood including options of grouper ceviche and key west shrimp cocktail and a smoked salmon platter; come up for air and into the land section featuring sliced New York strip loin, herb roasted veggies and portobella raviolis; finish off with artisan desserts, pastries, cakes, cookies, coffee and tea. Did we mention Mimosas, Bellinis and Bloody Marys? Prices: $65 adults, $24 children (age 7-12 years), $4 under 6 years.

Bahia Mar Fort Lauderdale Beach – a DoubleTree by Hilton Hotel

An iconic centerpiece of Fort Lauderdale Beach nestled between the Intracoastal Waterway and the Atlantic Ocean, celebrate Easter Sunday with Bahia Mar Fort Lauderdale Beach. Great for family and friends, the Easter Bunny will be present for photos and Easter Egg Hunt begins at 10 a.m. in the Gardens (winner receives a Bahia Easter Basket). Looking to dine? Easter Brunch at Bahia Mar – $39.95 for adults; $15.95 for children 12 and under. The price includes bottomless mimosa bar (adults only), as well as traditional breakfast favorites, carving station with honey glazed ham, omelet station, specialty frittatas, fresh fruit, yogurt parfaits, pastries, bagels, croissants, muffins and dessert table.

The Palm’s Slow-Roasted Prime Rib Available April 21

For one day only, The Palm Miami will serve its Slow-Roasted Aged Prime Rib with a rosemary and garlic crust. Available in a 12-ounce cut ($45) and an impressive 16-ounce cut ($48), The Palm’s Easter Prime Rib is immaculately tenderized through a 35-day aging process before being served with a side of au jus, horseradish sour cream, and prosciutto-wrapped asparagus. For families with a variety of tastes, the entire a la carte menu of The Palm’s signature dishes will be available as well. To make a reservation or to confirm Easter holiday hours, please call 305-868-7256 or visit thepalm.com.